The snow is upon our Montana landscapes this weekend, and one of my favorite things to do on a snowy Sunday bake or make things. So I sat myself down in front of my cookbook shelf, and started my hunt. As I thumbed through my cookbooks, I found this recipe from my college roommate, and I knew this is exactly what we could make today to share a little of our gratitude with someone special. I tweaked the original recipe and added a bit more 'joe' but its a fun Sunday afternoon activity for all ages. I tripled the recipe and made 15-1 cup bags to share. Here's the easy recipe to share and fill someone special's 'cup'-pucino with a little Cup-a-thanku.
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